Real Canadian maple syrup, produced in small quantities, in harmony with nature - that is Escuminac. The mission of maple grower Martin Malenfant, the founder of Escuminac and third-generation maple syrup producer, is the uncompromising production of an organic syrup of the highest quality. A single forest with centuries-old maple trees is managed. In 2006, Escuminac finally received organic certification.
Extra Rare, the mildest maple syrup in the Escuminac range, is made exclusively from sap extracted in the first days of the harvest. It tastes light and silky with a subtle caramel and honeysuckle bouquet with a hint of cinnamon.
Once opened, store in the refrigerator and use within 6 months.
Content: 200ml
Gluten-free, vegetarian, vegan, lactose-free
Responsible food business operator
Érablière Escuminac inc.
240, chemin Escuminac Nord-Est
G0C 1N0 Quebec
Real Canadian maple syrup, produced in small quantities, in harmony with nature - that is Escuminac. The mission of maple grower Martin Malenfant, the founder of Escuminac and third-generation maple syrup producer, is the uncompromising production of an organic syrup of the highest quality. A single forest with centuries-old maple trees is managed. In 2006, Escuminac finally received organic certification.
Extra Rare, the mildest maple syrup in the Escuminac range, is made exclusively from sap extracted in the first days of the harvest. It tastes light and silky with a subtle caramel and honeysuckle bouquet with a hint of cinnamon.
Once opened, store in the refrigerator and use within 6 months.
Content: 200ml
Gluten-free, vegetarian, vegan, lactose-free
Responsible food business operator
Érablière Escuminac inc.
240, chemin Escuminac Nord-Est
G0C 1N0 Quebec