Cookbook vegan cuisine
100% meat substitute – 100% enjoyment. The standard work on the production of meat alternatives:
"Homemade Vegan Meat" contains numerous techniques for making meat substitutes and 80 delicious recipes for further processing. Zacchary Bird shows how beginners and advanced cooks can make veggie meat products in their own kitchen using mushrooms, eggplants, etc. and the right marinade, seasoning mix, or cooking method.
In this cookbook, "Vegan Butcher" Zacchary Bird shows how to transform tofu, seitan or jackfruit into poultry, sausage or steaks in no time at all. And all with an authentic texture and deceptively real taste! The book contains simple and ingenious techniques for making meat alternatives. 80 vegan recipes such as chicken wings made from cauliflower or carbonara with eggplant bacon invite you to prepare the homemade veggie meat products.
- Maximum enjoyment: An indispensable cookbook for vegans, vegetarians and anyone who wants to eat less meat.
- Simple and natural: The perfect book for anyone who likes to cook with meat substitutes but wants to avoid the additives they contain.
- Vegan and healthy: Zacchary Bird convinces even the last meat lover that you don't have to miss out on anything in meat-free cuisine.
Cookbook vegan cuisine
100% meat substitute – 100% enjoyment. The standard work on the production of meat alternatives:
"Homemade Vegan Meat" contains numerous techniques for making meat substitutes and 80 delicious recipes for further processing. Zacchary Bird shows how beginners and advanced cooks can make veggie meat products in their own kitchen using mushrooms, eggplants, etc. and the right marinade, seasoning mix, or cooking method.
In this cookbook, "Vegan Butcher" Zacchary Bird shows how to transform tofu, seitan or jackfruit into poultry, sausage or steaks in no time at all. And all with an authentic texture and deceptively real taste! The book contains simple and ingenious techniques for making meat alternatives. 80 vegan recipes such as chicken wings made from cauliflower or carbonara with eggplant bacon invite you to prepare the homemade veggie meat products.
- Maximum enjoyment: An indispensable cookbook for vegans, vegetarians and anyone who wants to eat less meat.
- Simple and natural: The perfect book for anyone who likes to cook with meat substitutes but wants to avoid the additives they contain.
- Vegan and healthy: Zacchary Bird convinces even the last meat lover that you don't have to miss out on anything in meat-free cuisine.