Cookbook
“Anything that tastes good is allowed” is Uris and Sophia’s philosophy in the kitchen. The decisive factor for them is the good quality of the products. Cooking is intuitive and spontaneous: “Our 90 recipes are recommendations, but cooking is like a live show: every time it is a little different, and that’s how it should be.” The dishes are healthy, but not health food, for example the “Live Forever Slaw” with beetroot, chicory and kumquats - ideal as an antidote to the life-shortening Berlin lifestyle.
Uri and Sophia founded their food channel SHEMESH KITCHEN almost two years ago and quickly cooked and filmed their way into the hearts of their followers on TikTok and Instagram - not only because of their delicious international creations, but also because of their captivating manner. Now their versatile recipes are available as a book.
Cookbook
“Anything that tastes good is allowed” is Uris and Sophia’s philosophy in the kitchen. The decisive factor for them is the good quality of the products. Cooking is intuitive and spontaneous: “Our 90 recipes are recommendations, but cooking is like a live show: every time it is a little different, and that’s how it should be.” The dishes are healthy, but not health food, for example the “Live Forever Slaw” with beetroot, chicory and kumquats - ideal as an antidote to the life-shortening Berlin lifestyle.
Uri and Sophia founded their food channel SHEMESH KITCHEN almost two years ago and quickly cooked and filmed their way into the hearts of their followers on TikTok and Instagram - not only because of their delicious international creations, but also because of their captivating manner. Now their versatile recipes are available as a book.